Thursday, January 30, 2020

Bread - Tasty Buns

Homemade hamburger buns will certainly make your next cookout more special! And it is easy to do with this quick yeast dough that takes you about an hour, including rise time. You will want to use this great recipe for dinner rolls, too.

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Monday, January 27, 2020

Soups Stews And Chili - Moms Portuguese Beef Stew

This beef stew includes red potatoes, sweet potatoes, onion, carrot, green bell pepper, and canned green beans.

Pasta - Chicken Sausage And Zucchini Pasta

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Savory sausages and tender cubes of chicken leap into a saute pan with onion, garlic, bell peppers, tomatoes, mushrooms and zucchini. Toss with hot pasta and serve with a sprinkling of grated Parmesan, if you wish.

Sunday, January 26, 2020

Seafood - New Orleans Barbeque Shrimp

A special entree, excellent with a loaf of French bread to dunk in the sauce, add a glass of wine and a pasta, and you have an incredible meal for any guest.

Saturday, January 25, 2020

Side Dish - Kikis Borracho Drunken Beans

Growing up, my Mexican grandmother always had a pot of beans cooking on the stove. This my version

Friday, January 24, 2020

Cheese - Jalapeno Chicken Ii

Stuffed jalapeno peppers are wrapped in marinated chicken breasts. Tasty bacon seals the deal!

Thursday, January 23, 2020

Cheese - Unbelievably Easy And Delicious Vegetarian Chili

You're not going to believe how awesome this chili tastes and how easy it is to make. I make batches and take it to work for lunch for the week. It's really filling and very healthy. You can substitute the chili beans with kidney beans if you wish, but be sure to drain them if you do. It's even better the next day, and if you omit the optional cheese, it's vegan-friendly!

Monday, January 20, 2020

Breakfast And Brunch - Date And Nut Bread

Chopped dates and almonds lend extra sweetness and fiber to this oat-wheat bread from the bread machine.

Sunday, January 19, 2020

Friday, January 17, 2020

Thursday, January 16, 2020

Side Dish - Roasted Vegetable Medley

This colorful dish has the perfect blend of sweet and savory. It is simple to prepare and can be served as a side dish, salad, or light meal. Feel free to substitute whatever veggies and herbs you have on hand.

Tuesday, January 14, 2020

Main Dish - Fajita Marinade I

Delicious fajita marinade made with lime juice, olive oil, and soy sauce, and spiced up with cayenne and black pepper. Makes enough marinade for 2 pounds of meat.

Bread - Boston Brown Bread I

This is a whole wheat bread sweetened with molasses and raisins. Buttermilk acts on the baking soda to increase its leavening power.

Monday, January 13, 2020

Breakfast And Brunch - Zucchini Bread Ii

Brown sugar contributes to the richness of this traditional loaf that 's peppered with nuts and raisins.

Sunday, January 12, 2020

Saturday, January 11, 2020

Soups Stews And Chili - White Bean And Lamb Soup

It is a complete meal in one bowl - ground lamb and fresh veggies in a tomato and chicken broth. The soup is topped with wilted baby spinach and feta cheese!

Appetizers And Snacks - Movie Star Popcorn

Make popcorn the old fashioned way -- on the stove top!

Thursday, January 9, 2020

Wednesday, January 8, 2020

Herbs And Spices - Tarragon Lovers Scallops

Lightly browned sea scallops complemented by a smooth brown butter sauce with fresh tarragon. All you fans of tarragon, this is the recipe for you!

Bread - Chef Johns Scones

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These light and tender scones are perfect with jam, marmalade, or clotted cream.

Tuesday, January 7, 2020

Pasta - Lemon Poppy Seed Chicken Pasta Salad

The sweetness of the dressing and cranberries along with the savory of the onions and celery, makes this a wonderfully refreshing salad. Great to take along to picnics or potlucks.

Monday, January 6, 2020

Pasta - Spaghetti Salad I

Celebrate summer with fresh cucumbers, tomatoes and red onions tossed with spaghetti and drenched with an Italian-style dressing enriched with Parmesan, sesame seeds, poppy seeds, paprika, garlic powder seasoned salt and cayenne.

Sunday, January 5, 2020

Saturday, January 4, 2020

Friday, January 3, 2020

Wednesday, January 1, 2020

Bbq Grilling - Korean Bbq Galbi

Authentic Korean short ribs use the 'flanken cut', which are cut across the bone, not along the bone. They grill up sweet, tender, and delicious after some time in a sweet soy marinade.