Tuesday, September 29, 2015

Salad - Fugi Salad

This is an unusual cabbage salad with crunchy ingredients like toasted nuts, sesame seeds and Ramen noodles. It 's dressed with sweetened vinegar and oil, tossed and served.

Monday, September 28, 2015

Side Dish - Southern Pineapple Casserole

Cheddar cheese is a savory surprise in this sweet casserole. With a buttery crust baked on top, this is sure to be a hit with everyone during your Easter meal.

Sunday, September 27, 2015

Breakfast And Brunch - Apricot Danish Coffee Cake

A wonderful cake to serve as a special breakfast with coffee or tea. This takes a little time to prepare, definitely worth it.

Wednesday, September 16, 2015

Cheese - Alice Chicken

Marinated chicken breasts broiled with bacon and cheese, then served with sauteed mushrooms and honey mustard dressing. Fantastic way to broil chicken that adds that 'extra something!'

Tuesday, September 15, 2015

Pasta - Sandys Casserole

A chicken casserole that has Cheddar cheese and elbow macaroni as the main ingredients.

Monday, September 14, 2015

Side Dish - Zucchini Noodles 2

The versatile and abundant zucchini becomes a noodle in this gluten-free dish.

Sunday, September 13, 2015

Salad - Bobs Salad Dressing

This nutty, creamy dressing is flavored with fresh lemon juice, tahini, nutritional yeast and oregano.

Saturday, September 12, 2015

Thursday, September 10, 2015

Pasta - Mediterranean Chicken And Orzo Salad In Red Pepper Cups

An orzo pasta salad with chicken, feta cheese, olives, and grape tomatoes is served in pretty red bell pepper cups and garnished with leaves of fresh oregano. It won a blue ribbon at the fair!

Sunday, September 6, 2015

Friday, September 4, 2015

Bbq Grilling - Grilled Italian Pork Chops

Grilled pork chops get an Italian-style topping of ham, fresh tomato, and mozzarella cheese slices for a dinner that's ready in just 30 minutes.

Thursday, September 3, 2015

Tuesday, September 1, 2015